All Agriculture

Article How Bayer Crop Science Scaled its Global Academic Partnerships
November 10, 2022
Phil Taylor, Director of Open Innovation and Outreach at Bayer Crop Sciences, shares how he leveraged the digital platform Halo to increase engagement with external sources, like university researchers and startups.
Article How a New Partnership is Helping the Dairy Industry Drive Toward Net Zero Goals
March 4, 2022 | By Kate Katz
The US dairy industry is committed to achieve carbon neutrality, optimized water usage and improved water quality by 2050. To understand how these goals are put into action, InnoLead spoke to Syngenta and The Nature Conservancy about a new partnership aimed at getting farmers to adopt more sustainable practices.
Article Dole’s Sustainability Promises Depend on Fresh Innovation
September 30, 2021
Dole, one of world’s largest fresh fruit and vegetable producers, is taking action to combat food inequality, climate change, and human rights issues. Dr. Lara Ramdin, Chief Innovation Officer, and Barbara Guerpillon, Global Head of Ventures, share how they are driving the company’s sustainability initiatives through open innovation.
Article How Transparent Timelines Can Improve Startup Collaborations
August 30, 2021 | By Kaitlin Milliken
Mori, a startup focused on extending the shelf life of products, hopes to use science to reduce food waste. CEO Adam Behren shares the factors that fuel constructive corporate-startup partnerships.
Article Lessons from AGCO: Successful University Collaborations
August 26, 2014 | By Scott Kirsner
Ravi Godbole, from the agricultural equipment manufacturer, explains how university relationships fits into AGCO’s growth strategy and what pitfalls to avoid.
Article How DuPont’s Innovation Centers Bring It Closer to Customers
August 15, 2014 | By Patricia Riedman Yeager
Karen Weining of DuPont explains how the pioneering materials company has been collaborating with customers at its network of 12 innovation centers around the world.